At the main dining restaurant A LONG VACATION. and Teppanyaki Matsuo,
we have prepared a plan perfect for your anniversary.
Please consider it for dinner on a special occasion.
【A LONG VACATION.】

Why not celebrate an anniversary in the open main dining space?
Toast drink to celebrate the anniversary at the beginning of the meal.
The dinner course of the anniversary plan upgrades the main dish to beef,
For dessert, we will prepare a personalized whole cake with a message attached.
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Price: ¥9,000
【AMUSE】
Crab and Hyuganatsu Fête
【APPETIZER】
Fresh fish carpaccio with lemon vinaigrette
【HOT APPETIZER】
Gurukun and seasonal vegetable tempura with herb tartar sauce
【PASTA】
Sakura shrimp and spring cabbage aglio e olio spaghettini
【MAIN】
Angus beef steak
【DESSERT】
Anniversary cake
Click here to make a reservation for A LONG VACATION.
[Steak House Matsuo]

Enjoy a luxurious full-course teppanyaki dinner.
A dinner course using carefully selected ingredients, each dish carefully cooked by a chef
We will provide a toast drink to celebrate the anniversary and a gorgeous whole cake for dessert.
Please come to Teppanyaki Matsuo for a special anniversary dinner to mark your special day.
ANNIVERSARY COURSE
Price: ¥17,000
Toasting drink
[Advanced]
Today's Special
[Cold appetizer]
Wagyu Ichibo (beef rump cap)
[Warm appetizer]
Black Wagyu Beef Sukiyaki with Premium Eggs
[Grilled]
Island vegetables
[Fish dishes]
Lobster
[Meat dishes]
Wagyu Sirloin
Wagyu beef fillet (+¥2,000)
[End]
Garlic rice
Miso soup
[Dessert]
Anniversary cake
〈PREMIUM ANNIVERSARY COURSE〉
Price: ¥27,000
Toasting drink
[Appetizer]
Motobu beef prosciutto and fruit
[Cold appetizer]
Wagyu Ichibo (beef rump cap)
[Grilled]
Island vegetables
[Fish dishes]
Lobster
[Meat dishes]
Motobu Beef Sirloin
or
Motobu beef fillet (+¥3,000)
[End]
Wagyu beef sukiyaki and rice cooked in an earthenware pot.
Miso soup
[Dessert]
Anniversary cake
Click here to make a reservation at Teppanyaki Matsuo
Reservations are accepted up to 3 days in advance.
Menu contents and ingredients may change depending on the season
We will prepare a whole cake for course dessert.
We will add a message of up to 30 characters to the plate using a chocolate pen.