PARTY PLAN
Suite room meeting course plan limited to one group per day
Period: All year round
Time: From 14:00 up to 6 hours
Number of people: 4 to 10 people
Price: ¥35,000 (tax and service charge included) / per person
The above price includes the following:
・Food
・Suite room fee
・Free drinks
・Service charge
" menu "
Assorted 5 kinds of appetizers
Fresh fish carpaccio
Salmon roe and fermented butter burchetta
Wagyu beef carpaccio with Parmesan
Chilled scallop and caviar flan
Seasonal fruits and burrata cheese
Pasta dishes/fish dishes ※Piatto Unico Style
Lobster, sea urchin cream, today's pasta
Grilled Motobu beef sirloin from Okinawa
Assorted fruits and cheeses
Free drinks
Sparkling wine/Beer/4 types of red and white wine/2 types of sour drinks
2 types of highballs / 2 types of awamori / 5 types of cocktails / 8 types of soft drinks
Non-alcoholic wine and beer
*As seasonal ingredients are used, the menu may be subject to change.